Full metadata record
DC poleHodnotaJazyk
dc.contributor.authorPavelka, Jaroslav
dc.contributor.authorŠmejda, Ladislav
dc.contributor.authorKučková, Štěpánka
dc.contributor.authorMenšík, Petr
dc.date.accessioned2021-02-01T11:00:12Z-
dc.date.available2021-02-01T11:00:12Z-
dc.date.issued2020
dc.identifier.citationPAVELKA, J., ŠMEJDA, L., KUČKOVÁ, Š., MENŠÍK, P. Challenge to molecular archaeology—Sediments contaminated by allochthonous animal proteins. Journal of Liquid Chromatography & Related Technologies, 2020, roč. 43, č. 19-20, s. 863-874. ISSN 1082-6076.cs
dc.identifier.issn1082-6076
dc.identifier.uri2-s2.0-85094622391
dc.identifier.urihttp://hdl.handle.net/11025/42585
dc.format12 s.cs
dc.format.mimetypeapplication/pdf
dc.language.isoenen
dc.publisherBellwether Publishingen
dc.relation.ispartofseriesJournal of Liquid Chromatography & Related Technologiesen
dc.rightsPlný text není přístupný.cs
dc.rights© Bellwether Publishingen
dc.titleChallenge to molecular archaeology—Sediments contaminated by allochthonous animal proteinsen
dc.typečlánekcs
dc.typearticleen
dc.rights.accessclosedAccessen
dc.type.versionpublishedVersionen
dc.description.abstract-translatedIn this work we proposed a novel methodological approach to detect and differentiate between cooked and uncooked animal meat protein in archaeological samples. We tested two groups of materials: ceramic dated to the early medieval period (9th–10th centuries CE) and soil samples collected from the same stratigraphic layer that yielded these pottery fragments. Using an ELISA immunological test designed to identify cooked pork, we found that pig proteins were present in the studied pottery specimens, but the surrounding soil contained only uncooked pig proteins. We interpret this observation in the sense that the ceramic vessels might be used for cooking pork meat in the historic times. Pig proteins identified in soil matrix are of different origin, however, and represent probably contamination from wild pigs’ manure, dropped in the area of the sampled archaeological site until the present day. This study suggests a new way of dealing with the complexities associated with research of biomolecules extracted from archaeological samples—particularly those related to the fact that typical study sites may contain a mixture of ancient raw and artificially processed proteins as well as original protein content plus secondarily introduced/contaminating proteins (and other types of biomolecules) of the same species.en
dc.subject.translatedfecesen
dc.subject.translatedimmunochemical and chromatographic methodsen
dc.subject.translatedorganic residues and contaminationen
dc.subject.translatedpotteryen
dc.subject.translatedsoilen
dc.identifier.doi10.1080/10826076.2020.1838925
dc.type.statusPeer-revieweden
dc.identifier.document-number584830400001
dc.identifier.obd43930626
dc.project.IDSGS-2018-010/Hradiště "Kněží hora" u Katovic, okr. Strakonice. Výpovědní potenciál lokality na základě multidisciplinárního výzkumucs
Vyskytuje se v kolekcích:Články / Articles (CBG)
Články / Articles (KSA)
OBD

Soubory připojené k záznamu:
Soubor VelikostFormát 
Challenge to molecular archaeology Sediments contaminated by allochthonous animal proteins.pdf1,95 MBAdobe PDFZobrazit/otevřít  Vyžádat kopii
Zobrazit minimální záznam Zobrazit statistiky


Použijte tento identifikátor k citaci nebo jako odkaz na tento záznam: http://hdl.handle.net/11025/42585

Všechny záznamy v DSpace jsou chráněny autorskými právy, všechna práva vyhrazena.

hledání
navigace
  1. DSpace at University of West Bohemia
  2. Publikační činnost / Publications
  3. OBD